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What to name the Fat Sausage Restaurant?

2026-01-12 19:56:43 constellation

What to name the Fat Sausage Restaurant? Summary of hot topics and creative inspirations across the Internet

Recently, among the hot topics in the catering industry, "naming local specialty snacks" has become the focus, especially the naming method of restaurants focusing on fat intestines, which has triggered widespread discussion. Combining the hot content on the Internet in the past 10 days, we have compiled the following data and creative directions to provide inspiration for naming your sausage restaurant.

1. Top 5 hot topics in the catering industry in the past 10 days

What to name the Fat Sausage Restaurant?

RankingTopic keywordsheat indexRelated fields
1IP-based local snacks92,000Catering Entrepreneurship
2The Psychology of Internet Celebrity Store Names78,000brand marketing
3Sichuan and Chongqing food out of the circle65,000regional culture
4Catering trademark registration54,000Legal Compliance
5Generation Z naming preferences49,000consumer trends

2. The three main styles of naming of Fat Sausage Restaurant

According to data analysis on Douyin, Xiaohongshu and other platforms, the currently popular names of sausage restaurants mainly present the following characteristics:

style typeRepresentative casesProportiontarget customer group
Regional characteristicsJiangyou Memory Sausage, Chongqing Alley Sausage42%Post 70/80
Internet popular typeFat intestine wants to see you, Jiuzhuan Large Intestine Research Institute35%After 90/00
straightforward descriptionLao Zhang’s Fat Sausage King, Secret Braised Sausage23%All ages

3. Top 10 creative naming schemes

Combining hot search words and naming psychology, we recommend the following highly spreadable names:

serial numbername schemecreative sourcememory point
1Intestinal to intestinalIdiom homophonyPuns spread easily
2Sichuan Soul Fat Sausage BureauRegion + youthScenario naming
3Intestinal Victory GeneralHistorical figures memesIP potential
4Fat intestines with ingredientsfood punsHighlight the real stuff
5Intestinal lovesicknessemotional connectionpoetic expression
6Human intestines are herePhilosophical jokesLiterary youth
7Chang'anliHomophones of place nameslocal intimacy
8Fresh intestinesHomophony + qualityHighlight freshness
9Intestinal sushiCategory mix and matchCreative contrast and cuteness
10Chinese Embassy in ChinaInstitutional memesHighly topical

4. Legal risk warning

Recent trademark dispute cases show that when naming restaurants, you need to pay attention to:

Risk typeTypical casesAvoidance advice
Trademark duplicationLitigation case involving "Fat-chang Xishi" in a certain placeCheck the Trademark Office database in advance
geographical restrictions"Leshan" prefix rejected caseUse administrative division names with caution
vulgar language"Pit Bianchang" was ordered to rectifyAvoid dirty words

5. Consumer survey data reference

The latest questionnaire from a food platform shows (sample size 2,000 people):

Selection factorsProportionimportance
Interesting and easy to remember name68%★★★★★
Reflect product features59%★★★★
Storytelling43%★★★
Boss’s personal IP27%★★

It is recommended to combine the characteristics of the target customer group and brand positioning to choose a name that has both communication power and product differentiation. Before finalizing, you can conduct a small-scale test through social media to observe the actual communication effect.

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