How to peel fresh corn
With the arrival of summer, fresh corn has become a popular ingredient on the table. Whether cooking corn, roasting corn, or using corn kernels to make salads or stir-fries, peeling corn kernels is a worry for many people. This article will introduce you to several efficient methods of peeling corn kernels in detail, and attach the hot topics and hot content on the Internet in the past 10 days to help you easily deal with this kitchen problem.
1. Hot topics and hot content on the entire network in the past 10 days
| Ranking | hot topics | heat index | Main discussion content |
|---|---|---|---|
| 1 | healthy eating in summer | 95 | How to choose low-calorie, high-nutrition summer ingredients |
| 2 | kitchen tips | 88 | Practical tips for peeling corn kernels quickly and chopping onions without shedding tears |
| 3 | Nutritional value of corn | 85 | Corn is rich in dietary fiber and vitamins, suitable for people who want to lose weight |
| 4 | Quick recipes | 80 | Summer Corn Salad in 5 Minutes |
| 5 | Agricultural product price fluctuations | 75 | Recent price changes of corn, watermelon and other summer agricultural products |
2. Several efficient methods for peeling fresh corn
Method 1: Knife peeling method
This is the most traditional method and is suitable when whole kernels are desired. The specific steps are as follows:
1. Stand the corn upright on a cutting board and hold the top of the corn with one hand.
2. Use a sharp knife to cut down from the top of the corn, keeping the blade close to the cob.
3. Rotate the corn and repeat until all kernels are removed.
advantage:The corn kernels are intact and suitable for salads or stir-fries.
shortcoming:It takes some skill, and novices may have trouble chopping corn kernels.
Method 2: Fork Peeling Method
This is a safer method, especially suitable for families with children or elderly people at home.
1. Cook the corn and cool it slightly.
2. Insert the tines of a fork into the bottom of the corn kernels.
3. Gently pry upward and the corn kernels will fall off easily.
advantage:The safety factor is high and the corn kernels are not easy to splash.
shortcoming:Slower speed, suitable for small amounts of corn.
Method 3: Professional peeler method
There are many types of corn peelers on the market, here is a comparison of common types:
| Stripper type | price range | Difficulty of use | Suitable for the crowd |
|---|---|---|---|
| Manual rotary | 20-50 yuan | Simple | Daily home use |
| electric | 100-300 yuan | medium | Often requires large amounts of peeling |
| Multifunctional kitchen tool | 50-150 yuan | Simple | Pursue kitchen efficiency |
3. Preservation method of corn kernels
If the peeled corn kernels are not used immediately, you can store them as follows:
1.Refrigerated storage:Put the corn kernels into a sealed bag, remove the air and refrigerate. It can be stored for 3-5 days.
2.Cryopreservation:Spread the corn kernels flat on a tray and freeze for 1 hour, then put into a sealed bag and can be stored for 3 months.
3.Preprocessing:Blanch for 30 seconds, cool, drain and then freeze to better maintain taste and nutrition.
4. Creative ways to eat corn kernels
Based on recent hot topics, we have compiled several popular ways to eat corn kernels:
1.Corn Salad:Corn kernels + diced cucumber + cherry tomatoes + olive oil, refreshing and low in calories.
2.Corn roast:Corn kernels + eggs + flour, fried until golden and crispy.
3.Corn Soup:Corn kernels + milk + potatoes, smashed in a blender and cooked.
Conclusion:
Master these tips and tricks for shucking corn, and you'll be well on your way to making summer corn delicacies. Whether it’s the traditional knife method or a convenient peeler, it’s most important to choose the method that suits you. I hope this article can help you better enjoy the delicious taste and nutrition of fresh corn!
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