How to drown shrimps

How to drown shrimps: A complete analysis of popular topics on the Internet and preparation methods

Recently, "drowned shrimp" has become a hot topic among food lovers, especially on social platforms, setting off a trend of homemade shrimp. This article will combine the hot content on the Internet in the past 10 days to provide you with a detailed analysis of the preparation method of drowned shrimp, and attach relevant data and precautions.

1. Statistics of hot topics across the entire network (last 10 days)

2. How to make submerged shrimps

1. Material preparation

Making drowned shrimp requires the following ingredients:

• Fresh raw shrimp (500g)
• Strong liquor (100ml)
• Light soy sauce (50ml)
• Minced garlic (20g)
• Grated ginger (15g)
• Spicy millet (appropriate amount)
• Sugar (10g)
• Salt (5g)

2. Production steps

The following are the detailed preparation steps of drowned shrimp:

1. Wash the raw shrimps, drain them and put them in a container.
2. Pour in strong white wine and soak for 10 minutes to sterilize.
3. Add light soy sauce, minced garlic, minced ginger, millet chili, sugar and salt and stir evenly.
4. Seal the container and refrigerate for more than 2 hours.
5. It is ready to eat after taking it out. It tastes fresh and smooth.

3. Precautions

Although drowned shrimp is delicious, you need to pay attention to the following things:

• Always use fresh, raw shrimp to avoid the risk of spoilage.
• High-level liquor sterilization is key and cannot be omitted.
• People with sensitive stomachs are advised to try a small amount.

4. Content hotly discussed by netizens

In the past 10 days, netizens’ discussions on drowned shrimps have mainly focused on the following aspects:

• Taste experience: Most people think the drowned shrimp is tender and refreshing, but some people think the wine taste is too strong.
• Health risks: Some netizens are worried about the safety of raw food and recommend trying it with caution.
• Innovative approach: Some people try adding lemon juice or mustard to add flavor.

5. Summary

Submerged shrimp is a popular delicacy recently. The preparation method is simple, but you need to pay attention to the freshness and hygiene of the ingredients. If you like the fresh taste, you might as well try making it according to the method in this article and enjoy a unique gourmet experience!